The breed originated in France someday earlier than the 19th century. Rouen ducks facts. First, at 10 pounds per bird they’re considered pretty large in size that they’re too heavy to fly, so you can allow them to free-range in your yard without … Description. Rouen couldn’t stand it cold like Mallard; Mallard is known as a wild duck that can withstand any weather condition. Rouen ducks . In this article, I am going to talk about Rouen Duck eggs, vs mallard, facts, baby, egg production, egg color, lifespan, stages, etc. Around 1800, these ducks reached England, where they were variously called "Rhone," for an area in southwest France, "Rohan," for a Catholic Cardinal, "Roan," a mixture of colors, and finally "Rouen," for a town in north central France" (Holderread, 2001). Rouen Duck. Pekin ducks always come as the most recommended breed for a backyard duck.. Photo copyright and courtesy of The Rice Collection. Rouen ducks are the basic coloration of the Mallards only larger and do not fly more than 100 feet. Rouen is known as a type of laying duck. Rouen drakes have green heads, white collars, black tail feathers, a gray body along with also a claret breastfeeding. Photos. Information on the breed Rouen ducks - giant mallards - originated in France. Since they aren’t prolific egg layers, Rouen ducks are mostly bred for his or her meat. There are two types of Rouen Ducks: the Exhibition Rouen, which is primarily raised for decorative purposes or for meat, and the Production Rouen, which is smaller and lays more eggs but still is a good sized duck for meat. Males have green heads, white collars, black tail coverts and dark, ashy brown tail feathers, a gray body, and a deep claret breast. Rouen duck video "Among the domestic ducks raised by French farmers several hundred years ago were some resembling large Mallards. The Rouen duck was one of the first of 3 ducks to be standardised in the British Poultry Standard in 1865 (together with the Aylesbury and East Indian), it entered the American Standard of Perfection a year earlier in 1874. The cross of the Indian Runner ducks and the Rouen created the first Campbell ducks. They are great for many reasons. The Rouen ducks have been classed as a heavyweight general purpose duck strain. The plumage coloring of the drake and Rouen duck are nearly equal to that of the Mallard duck and drake. Many people choose Rouen to be bred because they can produce high-level eggs even though the egg size is slightly smaller than other laying duck. A great water fowl for the ranch pond, they make good backyard ducks and are good for insect control. They are a French breed that is used both for eggs and meat and admitted into the American Standard of Perfection in 1874. They are colored like Mallards but are much larger. Rouen Duck profile Day Old Baby Rouen Ducklings Hatching February to November Rouens are big ducks, with flavorful meat. The Mallard color pattern is referred to as gray. Photo taken between 1920-1940. These ducks went on to become one of the world’s greatest egg laying ducks. Harrison Weir (1902) commented that 'they are merely the wild duck enlarged by domestication and high feeding'. The Rouen has a nice sized body as her goal was to create a duck breed that would lay a great number of eggs and have a large body for good meat. The plumage coloring of both the Rouen drake and the Rouen duck are nearly identical to that of the Mallard drake and Mallard duck. Aylesbury and Rouen ducks were famous throughout the nineteenth century, and these were supplemented or replaced, after 1873–74, by importation from China of the Pekin duck. As soon as the Indian Runners became fashionable, a demand for egg-layers and general purpose breeds developed. 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